This is an important step! Add egg and almond extract, mix until combined. Whenever we visited yiayia’s house, and after exhausting ourselves from playing tag and swinging on swings, my cousins and I would tiptoe downstairs and break into the containers of kourabiedes to grab however many cookies could fit into our hands. In Greece, these Kourabiedes butter cookies are a Christmas favorite and can be found in bakeries and homes throughout the holiday season. They’re so easy to make, and are perfect for your holiday baking! xo. Meyer Lemon Greek Butter Cookies {Kourabiedes} are classic Greek holiday cookies with a refreshing citrus twist. 15. minutes. Martha Stewart is part of the Meredith Home Group. Instead, my favorite memories come from turning wide-eyed at the wonderful white mounds of kourabiedes on display at both my Yiayia Metos and Yiayia Saltas’ homes. You likely wash your hands several times a day, but are you doing so effectively? Preheat oven to 400°. You can also freeze the batches and serve later. Preheat the oven to 200C. It makes the cookie a little smaller, thus less calories. Total time. Explore the best in fall perennials and start planning your autumn garden's layout. These are so good I guarantee they will melt in your mouth (and the powdered sugar will cause you to think you can’t breathe!). Love you. Transfer sheets to wire racks; let cool completely. She was quite the cook, too, and many of her recipes were published in local newspapers. This shortbread is kissed with orange blossom water and covered in a flurry of powdered sugar. You certainly need good quality butter, real butter. Kourabiedes cookies are popular at Christmas and other special occasions such are weddings and baptisms. From which platforms to use and the best books to read, bibliophiles share their advice. Elaine George Zambos Associate Broker, SRS Utah Key Real Estate801-599-6954 elaine.realtor@ymail.com, Thank you Elaine, I’m glad you liked the post! And I love the picture of you and your Yiayia Helen!!! How to make the Greek cookies Their main ingredients are butter, icing sugar and flour but you will also find … YIELD: 55 cookies. Add the egg yolks and beat together thoroughly. Add the almonds and brandy and knead well. A recipe I found on Whippedtheblog.com. Add powdered sugar and beat until light colored. Servings. Kourabiedes are popular Greek butter cookies topped with heaps of powdered sugar and made for special occasions like weddings, Christmas, name days, and any day that ends in “y”. They are deliciously light and buttery and will make your Christmas cookie plate look amazing! I have a whole roster of recipes that I'm ready to dive into, and these are right near the top! Sift ½ cup … If you are making this on a very hot day or, the dough is too soft to work with, refrigerate for about … Kourabiedes are Greek almond cookies that are buttery beyond words! Why you’ll love these cookies. © Copyright 2020 Meredith Corporation. When it comes to kourabiedes, you can bet she is always ready to serve them at a moment’s notice. They are so special wish she was here still. These look pretty interesting, going to prepare them in a few days when I get all the needed ingredients.. Ah, happy to hear it! When I was five, my yiayia and namesake, Helen Metos, lost her ten-year battle to breast cancer. The preparation is not difficult but you have to be careful about some things. Ahhh! Post was not sent - check your email addresses! 3/4 cup slivered blanched almonds, toasted and finely chopped, 3/4 cup confectioners' sugar, plus more for rolling, 2 sticks (1 cup) unsalted butter, room temperature, Back to Greek Butter Cookies (Kourabiedes). We use Ozo in our recipe. It is the main ingredient for kourabiedes … Eleni…what a beautiful tribute to both your Yiayias and my Godmother Helen (I was named after my mom’s mother Helen and your Yiayia Helen!!! My heart just warmed a bit seeing the photo of you and Aunt Helen.❤️Thank you for sharing all these memories, Eleni. It’s my favorite time to make them too because it will always remind me of both my yiayia’s. Can i make it without brandy? It’s a good thing I was faster than all of them. The box is filled-up with kourabiedes and contains approximately 28-32 pieces (number of pieces varies with shape and size). 35. minutes. Sorry, your blog cannot share posts by email. They are delicious I hope you like them and please let me know how It goes! (It is very important to sift the flour, … The taste of good butter is key in this recipe. Prep time. Repeat until all the dough is used. Sweet and crumbly, with crunchy toasted almonds and they look so Christmassy!! These little melt-in-your-mouth packages of delight are light, flaky and slightly sweetened. Keep everything from your countertops to your dining room chairs germ-free. While there are many different ways to make these buttery cookies, most people roll them into round circles or a crescent moon shape and use almonds to give them that special flavor. Kourabiedes are special Greek Christmas cookies made with butter and almonds and dusted with powdered sugar. + tips & variations) If you’re dreaming of a white Christmas, these heavenly, festive almond cookies are just what you need! These Greek butter cookies are made from a traditional recipe. Which I guess sort of makes sense given that the Greeks … Christmas was my yiayia’s favorite day to serve kourabiedes, because it is also my papou (grandpa) Chris’ name day. My husband who is half Greek makes them every year. lb sweet butter … Kourabiedes - Greek Christmas Cookies Everyone’s family has their traditional Christmas cookies that they make year after year. Her basement was always so full of Tupperware-stuffed kourabiedes, I thought she was one of Santa’s elves. Εκτέλεση Όλα τα υλικά πρέπει να είναι σέ θερμοκρασία δωματίου. 1 . These cookies melt in your mouth and are a perfect accompaniment with your Enter to Win $10,000 to Makeover Your Home! In another bowl, blend the sifted flour and the baking powder. Scoop 1 tablespoon of dough; roll into a ball. Ebenfalls wird an dem Puderzucker nicht gespart. Of course, i love being able to include stories like this in my recipes! In my house, it’s always kourabiedes, melomakarona, and koulourakia. The cookie dough … In fact, I don’t even remember taking a bite out of one when I was younger. All Rights Reserved. Keep the butter at room temperature about 2-3 hours to soften before using. But that didn’t bother me, I grabbed the cookies only to blow the powdered sugar in the faces of my cousins. Cookies can be stored in an airtight container at room temperature up to 1 week. Sift together flour, almonds, confectioners' sugar, and salt into a medium bowl. Transfer to a parchment-lined baking sheet. Greek Butter Cookies Greek Butter Cookies, also known as Greek Wedding Cookies or Kourabiedes, are a simple and delicious recipe any time of year. 'Tis the season to enjoy (and gift!) My dad grew up in Chicago but when he met and married my mom he loved Magna and everyone there and then met and loved all the Paturis sisters! Place on a cooling rack to cool. Be sure to download our complete guide here! So I ’ m glad I could honor them in a cool place Greek! Start planning your autumn garden 's layout and balls I was younger can.... Checking it twice purchase from links contained on this website Home Group a look. Plus, we have the scoop on that `` add corn syrup to perfect. Day, but I like to make, and checking it twice lot of time, whip up one these. It twice 350 * F ) Fan egg and almond extract, mix combined. Much-Loved recipe of hers was her version of kourabiedes centerpieces made from a traditional recipe and. Medium speed until fluffy the oven to 180 * C ( 350 * F ).. 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