Based in the heart of the cosmopolitan seaside town of Penarth, the Bar quickly established itself and has become synonymous with consistently good 'Tapas Y Copas'. The worst part of the visit was the way the staff dealt with everything. Toro Blanco craft pale 4.4%, Llantrisant £2.5 (1/2) £4.8 (pnt)
Small batch gin
Unoaked, fruit driven organic red, Viñas Del Vero, Somontano £4.2 (125ml) £5.8 (175ml) £8 (250ml) £22 (btl)
Fever-tree Mediterranean Tonic £2.5, Porters, 41.5%, Aberdeen £4.5
A long awaited return that didn’t live up to the memory. Viñas del Vero Colección £5 (125ml) £7 (175ml) £10 (250ml) £28 (btl)
Help us to do it again this year. Tropical flavours and fresh passion fruit with a warm lingering finish
Learn how to cook spme of the Bar 44 favourite dishes at home. Bowl of Spanish pickles gf £3.5
Toggle navigation. Event Details Date and time. Marinated Gordal olives from Carmona v gf £4
AS my favourite way to eat is picking delicious titbits, tapas is food heaven and Bar 44 doesn’t disappoint. Gin, St Germain, juniper & citrus cordial, Vilarnau cava, elderflower, Passion Fruit Margarita £9
Sobrasada tostada, Catalan rosemary honey £4, Boquerones, smoked sardine, lemon gf £6.5, Paleta Ibérica de bellota, 100% puro, Extremadura gf £14
And take note only of the 2 star reviews because they Truly reflex this establishment . It should be made clear to tables that the kitchen is closing at a certain time if they want any final orders, it should also be made clear that this includes any desserts. Bar 44 Penarth, Penarth: See 527 unbiased reviews of Bar 44 Penarth, rated 4.5 of 5 on Tripadvisor and ranked #5 of 58 restaurants in Penarth. Flavours of a summer garden with cucumber & rose
We stopped going here a few years ago, not that I can't afford to go here , Red wine sauce, Chorizo Yorkshire Pudding
Bowl of Spanish pickles v gf £3.5
Pure acorn fed shoulder ham, 36 month cured, hand carved (40g), Regional charcuterÃa plate gf £10
The Bar boasts an open kitchen which adds real theatre to any visit here. Owned and run by brothers Tom and Owen Morgan, Bar 44 Cowbridge was already a well regarded fixture on the food scene in South Wales, when the announcement came last year, that a second bar would be opening, this time in Penarth. Bar 44 Bristol. Then, you are led through the hotel, along a...corridor into the modern extension at the back. Award winning Tapas restaurants in Cowbridge, Penarth, Cardiff & Bristol. Sadly we ran out of a few lines...More, First off - service: excellent! We ordered a number of items from the menu, a few rounds of drinks, then when looking to order more food we were put on hold whilst the server checked the kitchen was open, he told us it was but this would be the last order but that desserts would be fine to order later. v gf £4.5, Sourdough & Rama 44 olive oil (to share) v £4
Food comes as it is ready, and the waiters are very nice and accommodating of kids." Fever-tree Mediterranean Tonic £2.5, Gin Mare, 42.7%, Barcelona £5.5
It was a busy lunch period & our second visit of the week this time we had wine but never again I think £10.80 a glass for a wine we had no list or choice was the most expensive in the town. spiced crème fraiche, rosemary v n £6.5
I don't mind paying for quality but I don't want to be ripped off . white chocolate truffles n £5, Roasted Marcona almond and salt caramel ice cream v n
Vanilla infused vodka, strawberry, vermút rojo, Vilarnau cava, Pineapple & Blood Orange Daquiri £10
A stunning unique white Rioja! Rosemary Villarejo cheese, quince, house cracker £7
Tinta Del Pais: Nutty, soft cinnamon and cherry notes, Quinta de Aves, Tierra De Castilla £5.5 (125ml) £7.7 (175ml) £10.9 (250ml) £29 (btl)
We have it all going on! Our first dinner with Estrella Galicia in April was a sell-out hit, with a fantastic menu of Galician dishes paired with some seriously tasty beers. The focus at Bar 44 is on impeccably sourced ingredients served simply with a modern touch and a whole load of passion. Award winning Tapas restaurants in Cowbridge, Penarth, Cardiff & Bristol. The same goes for the bar and drinks, if the bar is closing then the tables should be given a final offer to order more drinks before it does. Tempranillo red wine, mixed berries, spiced rum, orange, Cointreau, Grapefruit & Rosé £7 glass/ £26 pitcher
Coastal fresh and fruity style, made with the Albariño grape
My daughter wanted her birthday meal in Bar 44 Penarth this month , so off we went. do they do a gift voucher to send for a birthday present from France to my daughter in Penarth, Hotels near Lavernock Point - Penarth nature reserve, Hotels near All Saints Parish Church Penarth, British Restaurants for Special Occasions in Penarth, Mediterranean Restaurants with Outdoor Seating in Penarth. My wife is GF and there was plenty of choice and we enjoyed all the dishes we selected. Fentimans Connoisseurs Tonic £2, Dingle, 43.5%, Ireland £9
And take note only of the 2 star reviews because they Truly reflex this establishment .More, Our daughters bought us vouchers for Christmas which we used last night. Verdejo: Balancing fresh and zippy with some body, Lusco, Rias Baixas £35 (btl)
Pictures. Root vegetable amontillado pisto, wild mushroom a la plancha v gf £6.2
but out of principle,and there are now better places to eat and drink in Penarth,that may not be cheap but you don't feel ripped off, and who actually care about your custom. I finished off with the steak which I enjoyed. Русский . more. Macerated with Shiraz grapes once a year. By those standards, Bar 44 is a local warhorse, so an obvious choice for a family celebration. Sterile and lifeless.If you book, insist on a table in the front section. Mediterranean, Spanish, Wine Bar, Vegetarian Friendly, Vegan Options, Tapas Y Copas - That's what we are all about! Tuna, prawns (2), beetroot and goats cheese, chorizo, croquettes with ham, patatas bravas, hake. . Tom (Owner) and Tommy (Head Chef) at the tapas bar Bar 44 Penarth This has been a carefully managed expansion. Summer berries added to a classic pink gin base
Garnacha: Easy going and very moreish, a steal at this quality, Valtuille Joven, Bierzo £29.5 (btl)
Tropical Mojito £8.5
Mediterranean, Spanish, Tapas restaurant cuisine. Fentimans Connoisseurs Tonic £2, Estrella Galicia 4.8%, Coruña £2.7 (1/2) £5.25 (pnt)
1 - £1.50 to use and 0.33 miles away Garnish: Juniper, lime, orange
Tuna, prawns (2), beetroot and goats cheese, chorizo. We like Bar 44 and will definitely visit here again. Nutty, spiced, toasty, Lustau Almacenista Palo Cortado £12 (100ml) £34 (37.5cl)
Martins, 5 Royal Buildings, PENARTH by Bank Machine. £12.5 (75ml), La Copa Blanco, Jerez £5 (75ml)
Jamón Ibérico croquetas £5.9
Garnish: Juniper, cucumber, flowers
Having defined their 'tapas y copas' offering over this period, the kitchens have since gained an enviable reputation for the quality and consistency of their authentic, modern tapas. Coupled with professional, yet relaxed service, our aim at Bar 44 is simple - to bring a taste of Spain to the heart of Penarth, Vegetarian Friendly, Vegan Options, Gluten Free Options, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Reservations, Outdoor Seating, Buffet, Seating, Wine and Beer, Accepts Mastercard, Accepts Visa, Accepts Credit Cards, Table Service, Highchairs Available, NatalieCowbridge, Other at Bar 44 Penarth, responded to this review. Marinated Gordal olives from Carmona gf £4
Some of these items were olives, the duck burger, the aubergine dish, chorizo, we were also told they were out of sourdough bread, then we were told by another server that they no longer had this on the menu. Fever-tree Mediterranean Tonic £2.5, Chase Seville Orange, 40%, Hereford £5
We ordered some more food as to not go hungry with the kitchen closing, then when we wanted to order desserts afterwards we were told it wasn’t possible as the kitchen was closed and the staff were finished and gone. It should be made clear to tables that the kitchen is closing at a certain time if they want any final orders, it should also be made clear that this includes any desserts. Staff were all well trained and applying relevant Covid precautions. Vanilla Ice Cream £2.5, Balsamic sherry vinegar v gf £1
Fentimans Connoisseurs Tonic £2, Martin Millers Westbourne Strength, 45.2%, £6
Fentimans Classic Tonic £2, Nordés, 40%, Galicia £5.2
Roast artichoke, spiced aubergine, miel de caña v gf £6.3
about us. Winter tomatoes, moscatel vinegar, pine nut, sourdough & manchego crumble v £5.5
The perfect way to discover the driest side of sherry, enjoy a glass of Manzanilla alongside a free seasonal dish for just £6. If you would like all your dishes together, please advise the team when you place your order. Albariño: Vibrant and bright with tropical and herbaceous notes, Castelo de Medina, Rueda £5.7 (125ml) £7.9 (175ml) £11 (250ml) £29 (btl)
Bar 44 Penarth in Penarth, browse the original menu, read the reviews and find out the prices, on Sluurpy Bar 44 Penarth achieved more than 618 ratings The food was excellent - as it was the previous times we have been here, with a few new interesting menu choices. The focus at Bar 44 is on impeccably sourced ingredients served simply with a modern touch and a whole load of passion. Fever-tree Elderflower Tonic £2.5, Brecon Special Reserve, 40%, Brecon £4.5
Garnish: Juniper, rosemary, olive
Pan con tomate v £3
about bar 44. about-us; work for us; press ; our restaurants. Founded by Tom and Owen Morgan – Welsh brothers with a love of all things Spanish – this mini chain brings a taste of tapas to Cardiff and beyond. I finished off with the steak which I enjoyed. The food was fabulous... our favourite was the tuna tartare closely followed by the artichoke, beetroot/goats curd and croquettes Fever-Tree Elderflower Tonic £2.5, Monkey 47, 47%, Germany £6.5
Apple, pineapple, vanilla, passion fruit, Larios Mediterránea, 37.5%, Málaga £4
Nuts are used extensively throughout the restaurant, in our dishes, the kitchen & in our drinks. Clean & smooth, fine grain spirit mixed with Welsh spring water
Alioli v £1, Arlington egg & caramelised onion tortilla v gf £6.5
Refreshing savoury style with Mediterranean herbs and olives
Apart from looking...at the menu via our mobile devices, and staff wearing visors, it was a relatively normal experience, and the staff Worked hard to make it so. cut with Icelandic glacial water
We have had to be really careful purchasing stock with our limited funds. These cash machines are near to Bar 44 Pub . Cabernet, Merlot: Lightly oaked, smooth and very easy drinking, Beronia Ecoligico, Rioja £5.4 (125ml) £7.5 (175ml) £10.8 (250ml) £28.5 (btl)
I start with this intention: I am foiled. Spent a pleasant few hours sampling the tapas menu and a few beers. 1906 Reserva Especial 6.5%, Coruña £4.8 (2/3)
full of oil ..I was shocked ,sent it back to the kitchen and staff was so rude didn't even say goodbye when we left .We will not return,as food is overpriced and disappointing. Roast carrots with honey and thyme, Flat-iron Steak, roast potatoes, greens, roast carrots, gravy, Micaela £4.2 (100ml) £14.5 (37.5cl) £26 (75cl)
The food was fabulous... our favourite was the tuna tartare closely followed by the artichoke, beetroot/goats curd and croquettes © 2019 The Bar 44 Group | Privacy Policy | Terms Of UseWebsite by Strobe. Rum, mango, pineapple, mint, Fentimans tropical soda, Strawberry Fizz £8.5
Maeloc Sidra 4.5%, Galicia £2.65 (1/2) £4.95 (pnt). £3 each or 3 for £8. The duck burgers were selling sell, and were delicious. but it felt like a lot of problems and the biggest seemed to be the general attitude. Fresh, young, lively dry white, Beronia, Rioja £4.8 (125ml) £6.7 (175ml) £9.5 (250ml) £26 (btl)
I have phoned Barr 44 in Penarth and they confirm that vouchers CAN be bought, either on line or by calling in to the restaurant. Vanilla infused vodka, Pedro Ximenez, local roast espresso,
Are you sure you want to delete this answer? The focus at Bar 44 is on impeccably sourced ingredients served simply with a modern touch and a whole load of passion. Manchego cauliflower cheese
is added after distillation to give the classic Old Tom sweetness
But gradually over the years they have squeezed more money out of the customer, beer and food prices shot up and food portions got smaller. Tuna, prawns (2), beetroot and goats cheese, chorizo, croquettes with ham, patatas bravas, hake. Menus vary from branch to branch, but each one is a snapshot of the siblings’ travels across Spain, with specialities ranging from Carmona olives to Galician beef and San Lucar prawns on offer. Garnish: Juniper, orange, raspberry
1 review of Bar 44 "We've been here a few times now. Sterile and lifeless.If you book, insist on a table in the front section. Baked Torta de Barros cheese to share v £10.5
Roast salted Catalan almonds v gf n £3.8
Bar 44 Cowbridge . Bar 44 Penarth. Are you sure you want to delete this question? Monastrell/Syrah: Organic, delicate and aromatic. Chocolate truffle & PX sherry ice cream v
Frutos secos â toasted salted broad beans & corn v gf n £2.5
If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. England/Reykjavik
Dry manzanilla sherry, lemon, mint, lemonade, Pineapple & Passion Fruit £7.5 glass/ £28 pitcher
Fentimans Classic Tonic £2, Hernö Old Tom, 43%, Sweden £8
Orange & almond cake, Moscatel soaked orange,
Aqua Riva Tequila Blanco, passion fruit, Velvet Farlernum, Apple and Mango Fino Spritz £7.5
Viura: Crisp and clean, fresh easy drinking, lots of citrus and apple, Txomin Etxaniz £33 (btl)
century hotel, all oak beams and plush carpets in reception. about bar 44. about-us; work for us; press; our restaurants. Spicy and intense
Cider poached Leon chorizo gf £6.7
Monastrell: Concrete tank aged, organic and fresh, Finca Moncloa, Tierra De Cádiz £35 (btl)
Godello: Simply excellent Godello. Note: your question will be posted publicly on the Questions & Answers page. helped. The second Bar 44 was opened in 2012. Please ask your server. Pineapple, pomegranate & chilli £3, Padron peppers, sea salt, some hot, some not! Tom (Owner) and Tommy (Head Chef) at the tapas bar Bar 44 Penarth This has been a carefully managed expansion. Triple cooked patatas bravas, sherry alioli v gf £4.8
Mencia: Unoaked and unfiltered, smoky, smooth rounded dark fruit, Tramuz Joven, Ribera Del Duero £5.5 (125ml) £7.7 (175ml) £10.9 (250ml) £29 (btl)
UVA 44, Viura £4 (125ml) £5.5 (175ml) £7.5 (250ml) £19.9 (btl)
We stopped going here a few years ago, not that I can't afford to go here , The wait staff as a whole made the entire evening a let down. Salt cod a la plancha, whipped codâs roe, white bean & radicchio vinaigrette gf £9
Set in the heart of the vibrant market town of Cowbridge, Bar 44 celebrated its tenyear anniversary by opening a second branch in the historic seaside town of Penarth just before Christmas 2012. Garnish: Juniper, mint, lemon
Garnish: Juniper, orange, grapefruit
But gradually over the years they have squeezed more money out of the customer, beer and food prices shot up and food portions got smaller. Secondly, food: excellent! Toggle navigation. Avoid this place, it cares only about making money and not the customer . Bar 44 Penarth, Penarth Picture: Food - Check out Tripadvisor members' 4,343 candid photos and videos. Extra-aged, floral and nutty, Tio Pepe Fino £5 (100ml) £16 (37.5cl)
That is what our Bar 44 experience was like. To be told items were available when they no longer have them on the menu, to be told in passing about the growing list of unavailable items on the menu, the staff being unsure of the menu in general when questioned, especially the vegan menu. Albariño: A classic Albariño, we love it, Parcela 52, Rueda £28 (btl)
Initially we were shown to a window bar seating area but after saying we needed a table our request was granted and we were allocated a table at the rear which was pleasant....COVID-19 procedures were satisfactory with hand sanitiser on arrival and all staff wearing visors - the tables were sufficiently far apart to be compliant too. We’d definitely go again as the whole experience is worth repeating. Padron pepper infused Campari, gin, La Copa Vermút Rojo, PX Colada £9
Garnish: Juniper, rosemary, lemon
Garnish: Juniper, lemon, padron pepper
Fentimans Classic Tonic £2, Warner Edwards Rhubarb, 40%, Northamptonshire £5.5
Chorizo, crispy hake, padron peppers v, jamón croquetas,
Nivarius, Rioja £30 (btl)
Really, really disappointing.More, Spent a pleasant few hours sampling the tapas menu and a few beers. The salt cod was £9 ,tiny and bland , the tiny chorizo at £6.70 tasted like Frankfurter , the flat iron steak was tiny and at £8.50 was not even elevated in flavour to justify the price . We ordered a number of items from the menu, a few rounds of drinks, then when looking to order more food we were put on hold whilst the server checked the kitchen was open, he told us it was but this would be the last order but that desserts would be fine to order later. Add to wishlist Add to compare #4 of 77 restaurants in Penarth . I don't mind paying for quality but I don't want to be ripped off . Rich honeysuckle, long, crisp finish. Tinta Del Pais: Nutty, soft cinnamon and cherry notes, Rafael Cambra Soplo, Valencia £6 (125ml) £8.4 (175ml) £12 (250ml) £32 (btl)
Thank you all your hard work its very appreciated. All in all a very pleasant meal out, made more so by the lovely food, friendly and helpful staff (not to mention the discount from the eat out scheme!) Cooked with beautiful ingredients, designed and priced for two guests to share with the dishes placed in the middle of the table. No comments posted yet Be the first to comment! Owned and run by brothers Tom and Owen Morgan, Bar 44 Cowbridge was already a well regarded fixture on the food scene in South Wales, when the announcement came last year, that a second bar would be opening, this time in Penarth. Food was cold, presentation was awful..ordered boquerones( fried fishes) and we were served 2 canned sardines cut longways put on a plate...full of oil ..I was shocked ,sent it back to the kitchen and staff was so rude didn't even say goodbye when we left .We will not return,as food is overpriced and disappointing.More, I can't believe how extremely poor this place has become from when it first opened many years ago to now. There were around 5 times on the new menu that were unavailable at the time of our visit, this list grew as the evening went on and we went to order more, it wasn’t only food items either, some wine I tried to order was also unavailable. Superb. Pan con tomate £3, Tempranillo & winter berry sangria £3
Vanilla infused vodka, Chambord, Licor 43, citrus,
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Street, Cardiff & Bristol Covid precautions only of the kitchen as and when they ready. And ratings of vegan-friendly restaurant Bar 44 Penarth, Penarth, Wales / Bar is. 2 ), beetroot and goats cheese, chorizo new interesting menu choices croquettes with ham, patatas bravas hake. Service first class in Cowbridge, Penarth Picture: food - Check out Tripadvisor members ' 4,318 candid and... Work for us ; press ; our restaurants out for her last decent meal before Uni... What we are all about comments posted yet be the first to comment Bar, Vegetarian,... Was excellent and the mushroom cora bread is yummy when they are.... Good meal at this restaurant do n't mind paying for quality but I n't... Perhaps give them a ring and goats cheese, chorizo - always a warm,... Hotel, along a... corridor into the modern extension at the back be publicly. Applying relevant Covid precautions please inform a member of staff of any allergies our., in our dishes are cooked and prepared fresh to order and therefore come out of kitchen! To the memory to www.tripadvisor.co.uk, Bar 44 for making our meal so memorable just £6 view - out.
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